I started following a Chef Billy Parisi on Facebook and his videos are excellent.
He shows you some great recipes you can try from home and goes over the ingredients, prep, cook time etc. All his videos are 7 to 11 minutes long and he also provides a link with the recipe in pdf format.
Some of the recipes are Chicken Piccata, Chilequiles, Philly Cheese steak, BLT, etc.
He always says this stuff will taste better than anything in a restaurant. I've tried a couple and they came out pretty good.
For those of you that cook from home. It's been costing me some money picking up some of the many ingredients (E.g. Sea Salt, Corn Starch, ground mustard, Flour, Vanilla Extract etc.)
Has this saved you money in the long run since you are not getting take out as much?
He shows you some great recipes you can try from home and goes over the ingredients, prep, cook time etc. All his videos are 7 to 11 minutes long and he also provides a link with the recipe in pdf format.
Some of the recipes are Chicken Piccata, Chilequiles, Philly Cheese steak, BLT, etc.
He always says this stuff will taste better than anything in a restaurant. I've tried a couple and they came out pretty good.
For those of you that cook from home. It's been costing me some money picking up some of the many ingredients (E.g. Sea Salt, Corn Starch, ground mustard, Flour, Vanilla Extract etc.)
Has this saved you money in the long run since you are not getting take out as much?