Okay, I've been training for most of this year, on and off though cause I go away alot for work.
Got about three weeks left, then I'm finished for a while, maybe for a good.
I gained quite a bit of strength this year, but not much, if any, mass.
For a couple of reasons I think :
1. I wasn't eating enough. (I was eating good clean stuff, just not enough of it)
2. Work involves pretty rigorus cardio and I was walking around 8-10 kilometres every day. I figure this would have cancelled out most of my eating.
Only really started training this year too, so here's what I can lift...roughly. (this is for three sets, not a one rep max)
Deadlift went from about 60kg to around 110kg.
Squats went from 20kg to around 70kg.
Bench went from around 30kg to about 40kg
Worked my way up to weighted dips, but I still can't do 3 sets of 8 pullups.
I'm about 5 feet 8 tall, and weigh about 60kg (130 or so pounds).
After I get back from working, I'm going to get back into training (haven't had time to train properly for a month or so) and stop letting myself down on the eating side of things by getting a good diet going.
I have been using, and will continue to use a rough modified version of Warboss Alex's 'Idiots guide to growth' routine.....I'll post it up and get that sorted later. Right now I want to get my diet completely worked out so I know exactly what to buy, what I have to cook, what to eat and when to eat it.
I've got a bit of a rough diet happening, here it is so far :
Meal 1
5 Eggs Scrambled/Omelette/Poached
2 Peices of toast
'Bulk' protein shake (you know, the half protein half carbs stuff (used as a sort of a meal replacement))
Meal 2
425g tin of Tuna, serving of pasta/rice
Meal 3
'Bulk' protein shake
Meal 4
BBQ steak, serving of pasta/rice
Meal 5
425g tin of Tuna, serving of pasta/rice
Meal 6
Protein shake (Just a regular WPI)
Okay, I'm yet to work out exact figures for carbs and fats and protein (and to see if it's enough!), but that's what I've got figured out so far. I'm happy to swap things around, add or take stuff out at anyone knowledgeable's suggestion.
I've got tuna+rice/pasta twice as I was thinking of cooking a packet of pasta or a heap of rice in the morning and just stirring two tins of tuna and a pasta sauce or something through it. Divided in half should make a couple of good meals for the day as each tin of tuna is about 65g of protein.
The 'bulk' shakes are, as explained, a cheap sort of meal replacement, and maybe to add a bit more to brekky (or another meal throughout the day).
The red meat doesn't neccesarily have to be BBQ steak, but I figured I could buy it pretty cheap in bulk and get a bit of red meat in that way.
As for supplements I've got a multivitamin, 1000mg fish oil capsules (just the plain oil in a gel capsule) and some liquid flax oil. A couple of questions though : Do I need both fish oil and flax, or is one as good as both? And if I'm taking fish oil, how much do I need to be taking a day...as per instructions on the container....or more?
Sorry for the lengthy post....but how's my aim so far?
EDIT : I've just quickly worked out the rough amount of protein this diet will give me each day.
Say, 25g for eggs (5g an egg?) + 130g for the tuna + say, 20g for the steak + 50g for two 'meal replacement' shakes + 30g for a WPI shake before bed.
= 255g of protein a day. Almost 2g per pound of my bodyweight.
Got about three weeks left, then I'm finished for a while, maybe for a good.
I gained quite a bit of strength this year, but not much, if any, mass.
For a couple of reasons I think :
1. I wasn't eating enough. (I was eating good clean stuff, just not enough of it)
2. Work involves pretty rigorus cardio and I was walking around 8-10 kilometres every day. I figure this would have cancelled out most of my eating.
Only really started training this year too, so here's what I can lift...roughly. (this is for three sets, not a one rep max)
Deadlift went from about 60kg to around 110kg.
Squats went from 20kg to around 70kg.
Bench went from around 30kg to about 40kg
Worked my way up to weighted dips, but I still can't do 3 sets of 8 pullups.
I'm about 5 feet 8 tall, and weigh about 60kg (130 or so pounds).
After I get back from working, I'm going to get back into training (haven't had time to train properly for a month or so) and stop letting myself down on the eating side of things by getting a good diet going.
I have been using, and will continue to use a rough modified version of Warboss Alex's 'Idiots guide to growth' routine.....I'll post it up and get that sorted later. Right now I want to get my diet completely worked out so I know exactly what to buy, what I have to cook, what to eat and when to eat it.
I've got a bit of a rough diet happening, here it is so far :
Meal 1
5 Eggs Scrambled/Omelette/Poached
2 Peices of toast
'Bulk' protein shake (you know, the half protein half carbs stuff (used as a sort of a meal replacement))
Meal 2
425g tin of Tuna, serving of pasta/rice
Meal 3
'Bulk' protein shake
Meal 4
BBQ steak, serving of pasta/rice
Meal 5
425g tin of Tuna, serving of pasta/rice
Meal 6
Protein shake (Just a regular WPI)
Okay, I'm yet to work out exact figures for carbs and fats and protein (and to see if it's enough!), but that's what I've got figured out so far. I'm happy to swap things around, add or take stuff out at anyone knowledgeable's suggestion.
I've got tuna+rice/pasta twice as I was thinking of cooking a packet of pasta or a heap of rice in the morning and just stirring two tins of tuna and a pasta sauce or something through it. Divided in half should make a couple of good meals for the day as each tin of tuna is about 65g of protein.
The 'bulk' shakes are, as explained, a cheap sort of meal replacement, and maybe to add a bit more to brekky (or another meal throughout the day).
The red meat doesn't neccesarily have to be BBQ steak, but I figured I could buy it pretty cheap in bulk and get a bit of red meat in that way.
As for supplements I've got a multivitamin, 1000mg fish oil capsules (just the plain oil in a gel capsule) and some liquid flax oil. A couple of questions though : Do I need both fish oil and flax, or is one as good as both? And if I'm taking fish oil, how much do I need to be taking a day...as per instructions on the container....or more?
Sorry for the lengthy post....but how's my aim so far?
EDIT : I've just quickly worked out the rough amount of protein this diet will give me each day.
Say, 25g for eggs (5g an egg?) + 130g for the tuna + say, 20g for the steak + 50g for two 'meal replacement' shakes + 30g for a WPI shake before bed.
= 255g of protein a day. Almost 2g per pound of my bodyweight.
